chicken tikka masala tomatsaus?

[prudence_88]

Hva slags tomatsaus skal jeg bruke i chicken tikka masala?? dette er oppskriften

CHICKEN TIKKA MASALA

1 cup plain yogurt

1 tbsp lemon juice

2 tsp cumin

1 tsp cinnamon

2 tsp cayenne pepper

2 tsp freshly ground black pepper

1 tbsp minced fresh ginger

3 boneless, skinless chicken breasts, cut into bite-sized pieces skewers

1 tbsp butter

1 garlic clove, minced

2 tsp cumin (yes, again!)

1/2 jalapeno pepper, finely chopped (optional)

2 tsp paprika

1 (8 oz) can of tomato sauce

1 cup heavy cream

1/4 cup chopped fresh cilantro salt, to taste

In a large bowl, combine yogurt, lemon juice, 2 tsp cumin, cinnamon, cayenne, black pepper, ginger and salt. Stir in chicken pieces, cover and refrigerate for approximately 1 hour.

Preheat oven to 400 degrees. Thread marinated chicken onto skewers and discard marinade. Bake in oven for 20 minutes. (Chicken will finish off on the stovetop.)

Meanwhile, melt butter in a large skillet over medium-high heat. Saute garlic and jalapeno for 1 minute. Season with 2 tsp cumin, paprila and salt. Stir in tomato sauce and cream. Simmer on low hear until sauce thickens, about 20 minutes. Add chicken and simmer for another 10 minutes. Garnish with cilantro.

Endret 20. juni 2009 av prudence_88

[Gjest hyggelig]

Jeg ville ha brukt en boks hakkede tomater, kanskje ispedd litt tomatpure.

[prudence_88]

Jeg ville ha brukt en boks hakkede tomater, kanskje ispedd litt tomatpure.

Tusen Takk=)